:: Testimonials ::

Recipe analysis:

"We asked Sue to analyse our recipes; her service was prompt, easy to understand and we used her services again when we wanted to retail our Salsas. I would recommend her service to anyone - reasonably priced, too."

Graham and Esmeralda,
My Burrito, Bristol.

 
 
"The service we received from Sue was first class. Alongside the great nutrition analysis, Sue is also a true lover of good food, so she is able to make informed suggestions as to how you can improve your recipes/menus whilst maintaining or even improving the quality of the food. We found her work invaluable and the information is most definitely a source of competitive advantage."

Phil Rimmer,
Chef/Patron,
Trough’s Restaurant, Bradford on Avon.

"Sue has supported me from the very launch of the Go Faster Food web site with a complete nutritional analysis of each recipe. She is not only well-qualified but she is extremely experienced, and I believe she has been instrumental in adding an extra level of nutritional kudos to my work. Not only that, she is just lovely and a great person to work with! I will certainly be asking her to help me with my next book."

Kate Percy,
Author of Go Faster Food.

"Sue Baic worked as Consultant Dietitian for us for a number of years and assisted us with the compilation of our Guide to Nutrition & Special Diets and also with our staff training. In particular Sue’s support was invaluable during the launch of our world class texture modified range clearly explaining how our products could really change people's lives.
Sue is a pleasure to work with and is always very proactive when responding to any customer enquiries."

Ben Haynes,
Director,
Wiltshire Farm Foods.

Media:

"Sue is an experienced dietitian with a passion for communication. In her work, she combines robust nutritional science with sound practical advice, making healthy eating options understandable, enjoyable and achievable. "

Alice Roberts,
Anatomist, author & broadcaster,
Professor of Public Engagement in Science, University of Birmingham.

"Sue is a much-valued official spokesperson for the British Dietetic Association. She has represented the association on countless occasions through various media channels such as national newspapers, television, radio, magazines and internet-based publications."

Steven Jenkins,
Public Affairs & PR Officer,
The British Dietetic Association.

 
 

"I have worked with Sue as our Nutrition Editor on two magazine titles now, and I wouldn't hesitate to recommend her. She is extremely professional, understands the time pressures of journalistic deadlines and always provides well researched and up-to-date information and analysis when required. She is also really lovely to work with."

Sarah Moran,
Editor, Vegetarian Living.

"I have worked with Sue on many occasions and she is the lady I rely on when diet-related articles or presentations are required. They are always brilliant. She has the skill of being lively, engaging and at the same time clinically sound but realistic."

Jan Procter-King,
Editor In Chief, British Journal of Primary Care Nursing and Nurse Trainer.

Training:

"Sue is highly knowledgeable in her field and a great enthusiast. This comes over very strongly in her teaching sessions which are always excellently presented, entertaining and appropriately tailored to the learning needs of her different audiences. It is always a pleasure to attend her lectures and workshops and I always leave feeling informed and inspired."

Dr Rosie Heath,
GP Wsi Cardiology and Vascular Lead for NHS Plymouth.

"Sue has a very positive and interactive teaching style. She researches her subject thoroughly and delivers in a confident and approachable manner."

Jane Green,
Post Registration Dietitian on Diet, Lifestyle and Health.

"Sue is a great trainer and teacher. After attending one of her modules I was inspired to go on to undertake a Master’s course!"

Rachel Vine,
Leeds Community HealthCare NHS Trust.

"Sue is a highly professional individual who is full of enthusiasm for her speciality. Whenever I have worked with her she always goes that extra mile and indeed makes every project better because of her involvement. Sue is a fully committed team player and has been a huge asset to our improving the nutritional health of prisoners work."

Liz Fox Senior Health Promotion Specialist (Food & Health),
Bristol Directorate for Public Health.

"Sue has been instrumental in helping us, as an advertising agency, understand the principles of nutrition and how they relate to our advertising on behalf of food brands. More than anything, Sue understand how to de-science the topic, and really focus on what nutrition means in the real world, helping us build better messages, and better advertising, for the brands we work with."

Nik Margolis,
Doner Integrated Advertising Agency.

 

Having Sue Baic as our nutritionist speaker during our Harvest at Eden event was not only great fun and highly interactive but was also thought-provoking and added an important educational aspect to the overall programme."

Gabriella Gilkes,
Producer,
The Eden Project,
Cornwall.

 
 



Registered Dietitians (RDs) are the only UK-based nutrition professionals to be statutorily regulated.
The title "dietitian" can only be used by qualified professionals registered with The Health Professions Council.
The owner of this website acknowledges the copyright of all external linked sites. All efforts have been made to ensure the accuracy of information contained herein; the owner accepts no responsibility for accidental errors. Website designed and coded by Martin Wolff, Bristol.  © S Baic,
The Nutrition Basics URL is owned by Sue Baic, 2012